One thing that you should not miss out in shiraz is Faludeh (delicious shirazi local cuisine)you can go on foot around Arge-e-Karim Khan(Karim Khan citadel) and eat delicious Shirazi Paloodeh.
۳.۵ oz (100 g) Rice Noodles
۱ Cup Sugar
۱/۴ Cup Rose Water
۱ Cup Water
۱- Boil 2-3 Cups Water.
۱- Mix a cup of sugar and a cup of water in a pot and stir thoroughly until well mixed.
۲- Heat the pot and keep stirring until boiled.
۳- Turn off the stove and let the mixture cool down.
۴- Add the rose water to the pot, stir well, then put the mixture in the freezer until frozen.
۵- Put the rice noodles in a pot, add boiling water until it covers the noodles completely and simmer for 5 to 10 minutes or until tender.
۶- Drain the noodles in a colander and rinse with cold water.
۷- Take the frozen mixture out of the freezer and add it to the drained noodles and stir.
۸- Keep the mixture in the freezer until served.
۹- Squeeze a fresh lime (and more rose water, if preferred)into a cup of paloodeh when served.